Adaptation Actions

The main objective of the Med-Gold project is to transform climate-related information into added value for the traditional Mediterranean food systems based on grapevine, olive, and Mediterranean durum wheat.

The project has co-developed its climate services with users, utilizing state-of-the-art climate data, with either modified existing tools, already well-known within the respective sectors, or  entirely new tools, developed from scratch.

The climate services for the agri-food sector will contribute in making  European agriculture and food systems more resilient, sustainable, and efficient in the face of climate change.